References

Electronic reference

Atle Wehn Hegnes, “Introducing and practicing PDO and PGI in Norway ”, Anthropology of food [Online], S7 | 2012, Online since 11 January 2013, connection on 28 March 2024. URL: http://journals.openedition.org/aof/7210 ; DOI: https://doi.org/10.4000/aof.7210